Ni iki kigomba kubanza kugenwa mugihe ugura ibikoresho by'ifumbire mvaruganda?
1. Menya ingano y'ibikoresho by'ifumbire mvaruganda: Urugero, toni zingahe zitangwa ku mwaka, cyangwa toni zingahe zitangwa ku isaha, birashobora kugenwa igiciro.
2. Kumenya imiterere ya granules ni ubuhe bwoko bwa granulator guhitamo: ifu, inkingi, umuringoti uringaniye cyangwa uruziga rusanzwe.Ibikoresho bisanzwe bifumbira ifumbire mvaruganda birimo: granulator ya disiki, granulator yingoma, granulator itose, granulatrice ebyiri-yimashini, imashini ipfa gupfunyika, impeta ya membrane.Guhitamo granulator bigomba kugenwa ukurikije isoko ryo kugurisha ifumbire yaho.Imiterere y'ibice iratandukanye, inzira y'ibikoresho by'ifumbire mvaruganda nayo iratandukanye, kandi igiciro cyibikoresho byifumbire mvaruganda nacyo kiratandukanye.
3. Kugena urwego rwibikoresho byifumbire mvaruganda: urwego rwiboneza ruratandukanye, igiciro cyibikoresho byifumbire mvaruganda kiratandukanye, umubare wakazi uratandukanye, kandi umusaruro uhamye kandi mwinshi wibikoresho byifumbire mvaruganda nabyo biratandukanye: muri rusange iboneza ryinshi bigomba kongerwa, ibikoresho byogukora byikora, ibyuma bipakira byikora, ibikoresho byo kugaburira byikora, gukuramo ivumbi rya cyclone no kuvanaho ivumbi ryamazi.
4. Menya ubwoko bw'ifumbire itanga.Nibikoresho byifumbire mvaruganda cyangwa ifumbire mvaruganda nibikoresho byifumbire mvaruganda.Hamwe nibisohoka bimwe, ifumbire mvaruganda ibikoresho byifumbire mvaruganda mubisanzwe byita kumazi menshi hamwe nubwoko butarwanya ubushyuhe bwinshi.Icyitegererezo muri rusange ni kinini kuruta ifumbire mvaruganda.Muri rusange, hari ubwoko bune bwifumbire mvaruganda, ifumbire mvaruganda yera, ifumbire mvaruganda-ifumbire mvaruganda, ifumbire ya bio-organic, nifumbire mvaruganda.Ubwoko butandukanye bwifumbire mvaruganda nayo ifite itandukaniro rito mubikoresho.
5. Guhitamo imashini ihinduranya no guta: uburyo rusange bwo gusembura burimo fermentation ya stack stack fermentation, fermentation yamazi maremare, fermentation yimbitse, fermentation yumunara, hamwe na fermentation yingoma.Uburyo bwa fermentation buratandukanye, kandi ibikoresho bya fermentation ifumbire mvaruganda nabyo biratandukanye..Mubisanzwe, imashini ihinduranya ikigega ntigikwiye cyane kubijyanye nihame rya fermentation ya aerobic (ibyiza byimashini ihinduranya tanke: birahuye cyane nihame rya fermentation ya aerobic, ntabwo byoroshye gukora anaerobic, fermentation yuzuye byuzuye, kandi fermentation yihuta).
6. Kugaragaza urwego rusabwa rwo kurengera ibidukikije: ahantu hasabwa kurengera ibidukikije muri rusange hitamo gukuramo ivumbi riremereye, kandi ishoramari mu bikoresho by’ifumbire mvaruganda ni rito;ahantu hamwe n’ibisabwa cyane byo kurengera ibidukikije muri rusange hitamo kuvanaho umukungugu wa cyclone, gukuramo ivumbi rya gravit hamwe no gukuramo ivumbi ryamazi, bishobora kuzuza ubuziranenge bw’ikirere cy’igihugu.
Ibikoresho byuzuye byumurongo w’ifumbire mvaruganda birimo:
1. Ibikoresho byo gukusanya ibikoresho bya fermentation --- ubwoko bwimbuto ifumbire mvaruganda hamwe nubwoko bwifumbire mvaruganda.Menya igishushanyo gishya cyimashini imwe ifite ahantu henshi, uzigame neza ikigega nigikoresho cyo gushora ibikoresho.
2. Ubwoko bushya bwibikoresho byumye kandi bitose - ververical pulverizer na horizontal pulverizer, imiterere yimbere ifite ubwoko bwumunyururu nubwoko bwinyundo.Nta cyuma, nubwo ibikoresho byamenaguwe mu mazi, ntibizahagarikwa.
3. Byuzuye byikora imashini yapakira ibice byinshi - ukurikije ubwoko bwibikoresho byibanze byabakiriya, byakozwe nkububiko 2, ububiko 3, ububiko 4, ububiko 5, nibindi. hemejwe kugirango hamenyekane ikibazo cyo kugenzura ubuyobozi no kwegereza ubuyobozi ubuyobozi;iyi sisitemu ifata ibipimo bihamye no gupima, hamwe ningufu ndetse no gukwirakwiza ibikoresho, kugirango ibikoresho byateguwe bigere ku rwego rwiza mbere yo kwinjira muvanga.Uburyo bwo kuvanga bukurura ibyiza bijyanye ningirakamaro kandi zihamye;itezimbere ituze rya sisitemu kandi itezimbere ibidukikije byakazi;
4. Kuvanga imvange - harimo kuvanga vertical, kuvanga gutambitse, kuvanga kabiri-shaft ikomeye ivanga, kuvanga ingoma, nibindi. Imiterere yimbere yimbere igabanijwemo ubwoko bwicyuma, ubwoko bwa spiral nibindi.Shushanya imiterere ikwiye yo kuvanga ukurikije ibiranga ibikoresho.Isoko ryagenewe kugenzura silinderi no kugenzura baffle.
5. Imashini idasanzwe yifumbire mvaruganda - harimo disiketi ya disiki, granulator nshya itose, imashini itera uruziga, imashini yingoma, imashini itwikiriye, nibindi. Ukurikije ibiranga ibikoresho fatizo, hitamo granulator ikwiye.
6. Kuma rotary - bizwi kandi ko byuma byingoma, ifumbire mvaruganda yumye, kubera ko ubushyuhe bwifumbire mvaruganda idashobora kurenga 80 °, bityo icyuma cyacu gikoresha uburyo bwo kumisha umwuka ushushe.
7. Cooler - isa nuwumye mumiterere, ariko itandukanye mubintu nibikorwa.Intangiriro yumye ikozwe mubyuma, kandi uwakonje akonjesha icyuma cya karubone.
8. Imashini ishungura - harimo ubwoko bwingoma nubwoko bwinyeganyeza.Imashini yo gushungura igabanijwemo ibyiciro bitatu, icyuma cya etape ebyiri nibindi.
9. Imashini itwikiriye ibice - Isura yimashini nyamukuru isa niyumye kandi ikonjesha, ariko imiterere yimbere iratandukanye cyane.Imbere yimashini itwikiriye ikozwe mubyuma cyangwa ibyuma bya polypropilene.Imashini yose irimo ifu ihuye na pompe yamavuta.
10. Imashini yo gupima no gupakira byikora - harimo ubwoko bwa spiral hamwe nubwoko bugezweho, umutwe umwe n'umutwe wikubye kabiri, bikozwe mubyuma bidafite ingese nicyuma cya karubone, byashizweho ukurikije ibyo abakiriya bakeneye.
11. Gutanga ibikoresho - harimo imikandara, imiyoboro ya screw, kuzamura indobo, nibindi.
