Ifumbire mvaruganda Ihingura umusaruro

Uruganda rukora ifumbire mvaruganda rusanzwe rukoreshwa mugutunganya ibinyabuzima bitandukanye byasembuwe mubifumbire mvaruganda.Byemeza tekinoroji yintambwe imwe.Ifumbire y’amatungo n’imyanda y’ubuhinzi byongera gukoreshwa nkibikoresho fatizo nyamukuru, guteza imbere umurongo w’ifumbire mvaruganda hamwe na sisitemu yo kuboneza urubyaro hakoreshejwe amatungo n’ifumbire y’inkoko.Bizateza imbere iterambere ry’ubuhinzi bw’ibidukikije n’ubukungu buzenguruka.

Ibikoresho bito by’inganda zikora ifumbire mvaruganda ：
1. Imyanda iva mu buhinzi: Ibyatsi, ibishyimbo, ibishishwa by'ipamba, umuceri, n'ibindi.
2. Ifumbire y’amatungo: Uruvange rw’imyanda y’inkoko n’imyanda y’amatungo, nk’imyanda y’ibagiro, isoko ry’amafi, inkari n’amase y’inka,
Ingurube, intama, inkoko, inkongoro, ingagi, ihene, nibindi
3. Imyanda yo mu nganda: Umuvinyu wa divayi, ibisigara bya vinegere, imyanda ya manioc, isukari, ibisigazwa bya furfural, nibindi.
4. Ibisigazwa byo murugo: Imyanda y'ibiryo, imizi n'amababi y'imboga, nibindi.
5. Umuyoboro: Umuyoboro winzuzi, umwanda, nibindi.

Umurongo wose w’ifumbire mvaruganda urimo imashini zikurikira: fermentation yibikoresho → imashini isya ifumbire → ifumbire mvaruganda → ifumbire rotary drum granulator → ifumbire rotary ingoma yumisha / gukonjesha → ifumbire mvaruganda imashini → imashini ifata ifumbire mashini Ve umukandara utwara → nibindi bikoresho.

1.Ibikoresho bya organisation fermentation bigira uruhare rwibanze ariko ningirakamaro mumurongo wose w’ifumbire.Ubwoko bubiri bwingenzi bwifumbire mvaruganda ikoreshwa cyane muguhindura no kuvanga ifumbire no kwihutisha umuvuduko wa fermentation: Kwiyungurura ifumbire mvaruganda na hydraulic ifumbire mvaruganda.
2.Gusya inzira: Ifumbire mvaruganda igomba kuba hasi mbere yo guhunika.Ariko turashobora kureka guhonyora mugihe ibikoresho bya fumbire ari byiza bihagije.Urusenda ruhagaritse hamwe na kabili-shaft itambitse, ubwoko bubiri bwimashini isya irashobora gukoreshwa mu kumena ifumbire mvaruganda ifumbire mvaruganda.
3.Ivangavanga, ubwoko bubiri bwimashini ivanga bikoreshwa mukuvanga ibikoresho bibisi mumurongo w’ifumbire mvaruganda: Ivanga rya Horizontal hamwe na vertical mixer.
4.Kuma.Iyo ifumbire mvaruganda, ubuhehere bwibikoresho fatizo byifumbire bigomba kuba munsi ya 25%, bityo rero tugomba gukama ibikoresho bibisi niba ubuhehere burenze 25%.Imashini yumisha ingoma ikoreshwa cyane mugukama ifumbire hamwe nubushyuhe runaka nubunini buke.
5.Gufungura ifumbire mvaruganda.Gusya ni igice cyibanze muri uyu murongo w’umusaruro, bityo duhitamo icyitegererezo gikwiye cy’ifumbire mvaruganda dukurikije ibisabwa birambuye kubakiriya. granulator, bio organic ifumbire ya spherical granulator, granulator ingoma, imashini itera kuzunguruka, nibindi.;ibikoresho bisanzwe byo gusaba: Ifumbire yinkoko, amase yinka, kaolin, nibindi.
6.Imashini ikonjesha ingoma ikoreshwa mugukonjesha ifumbire kugirango ifumbire ikomere.
7.Ibikorwa byo kwerekana: Imashini yerekana ingoma ikoreshwa mugutandukanya granules nuduce duto dukeneye gusubizwa kumeneka ya kabiri no gusya.Imashini itwikiriye ingoma ikoreshwa mu gutwika ifumbire no kwirinda ifumbire gufatana.
8.Ibikorwa byanyuma ni uburyo bwo gupakira.Imashini ipakira ifumbire irashobora gupakira imifuka mubwinshi kandi mu buryo bwikora. Harimo igipimo cyo gupakira ibikoresho bya elegitoroniki. Irakeneye kandi ibikoresho bimwe na bimwe bifasha guhuza nka convoyeur umukandara, kuzamura indobo, nibindi.